2022 Domaine Denis Mortet Gevrey-Chambertin "Mes Cinq Terroirs", Burgundy, FranceABOUT THIS WINE As its name indicates, it is made with grapes from five lieux dits, named vine plots in a specific geographical location: En Motrot, Au Vell, Combe du Dessus, En Champs, and En Dere. These five vine plots are situated on the northern slope of Gevrey Chambertin called the Cteau de Brochon. Thanks to the small, concentrated berries produced by these plots of old vines, we find here all the richness and fruitiness of a Gevrey Chambertin,

music and film

You’ll see several different label iterations from this domaine in the market (when we signed them on we had options)

and a touch of light whipping cream

In taking a step back and letting nature run its course

elegance and true Douro character

no sulfur added at any point

In the 1920 the first Barolo reserve was bottled

Sourced from various vineyard sites

in the village of Fleurie The vineyard has an eastern exposure that borders the Moulin-à-Vent and is situated on one of the best slopes in the Beaujolais Crus

Classic maceration occurs in cement tanks for 12 days

"Cru" translates as "raw" in Portuguese

The grapes from the first seven harvests were sold