Side Project Bretta SangOak Aged Missouri Saison with Cara Cara Oranges. Bretta Sang was brewed in collaboration with our friend and brewer Troy Meier. This tart Missouri Saison is an exploration into pairing the bold flavors of Cara Cara Oranges with the fermentation characteristics of select Brettanomyces and Lactobacillus strains. This Saison was fermented in and aged in French Oak Puncheons for 15 months before being naturally conditioned in this bottle. ABV: 7%

known for its dedication to traditional mead-making techniques

It is best served chilled in a spritz with tonic or soda

Evesham Wood Pinot Noir Willamette Valley 2021 is a classic representation of Oregon Pinot Noir

capturing the essence of authentic mezcal craftsmanship

specifically in the Gigondas appellation

Firelit Coffee Liqueur is perfect for sipping neat or as a versatile ingredient in cocktails

this spirit is a testament to the craftsmanship and dedication of its producers

Aged for six years in new American white oak barrels

originating from the heart of Ireland

which contribute to its complex profile

crisp profile makes it exceptionally versatile—equally compelling served neat to appreciate its purity or as the foundation for elevated cocktails

including a secondary fermentation in the bottle